A little green.
A whole lot
of good.

Microgreens are young edible vegetable or herb seedlings, harvested above the growing medium after their first leaves develop. You eat their tender stems and leaves. Their small size makes them easy to scatter over an everyday meal.

No. Sprouts are usually eaten with the seed and root. Microgreens are cut above the growing medium and eaten for their stems and leaves. Baby greens are a later growth stage.

For flavor, color and texture. Different varieties also offer different nutrients; amounts vary with the crop and growing conditions. Enjoy them as part of a varied diet, without treating them as a supplement or a cure.

Start with mild broccoli, sweet pea shoots or crunchy sunflower. Add a small handful to a familiar dish, then taste and adjust. The discovery trio makes it easy to compare three styles.

Radish brings a peppery bite, while spicy blends add a mix of leafy flavors. Pair them with something creamy, such as avocado or hummus, to balance that lively finish.

Begin with a small pinch as a garnish or a loose handful for a sandwich or bowl. Add more if you like. A 2-ounce pack is a flexible starting point; the number of servings depends on your recipe.

Bring them home promptly and refrigerate at 40°F or below. Keep them protected in their container and avoid excess moisture. Follow the package date and handling instructions; discard greens that are slimy, moldy or smell off.

Unless labeled prewashed and ready to eat, gently rinse under running water just before serving and pat dry. Do not use soap or detergent. Wash your hands and use clean utensils and surfaces.

Yes. Tender leaves work well added toward the end of cooking, while pea shoots can be lightly wilted into a warm dish. For maximum crunch and color, use them as the finishing touch after plating.

Pickup is at 15 17th Street, Bristol, TN 37620. Please wait for confirmation of your pickup timing before you travel. Call 423-662-4915 if you need help finding us.

Call 423-662-4915 to discuss varieties, quantities, timing and pricing for your menu or event. Larger requests need confirmation before ordering.

Contact us as soon as possible at 423-662-4915. Keep your Square receipt handy so we can locate the order. Changes depend on preparation status and availability.